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SOUPS & SALADS
Soup De Jour $3 sm $5 lg
Changes daily
Westcoast Chowder $4 sm $7 lg
Salmon, snapper, clams & shrimp in a rich, creamy chowder
House Salad $5 sm $8 lg
Seasonal mixed greens served with your choice of dressing
Classic Caesar Salad $6 sm $9 lg
Tossed with our own house made dressing
Mediterranean Spinach $7 sm $10 lg
Peppers, onions tomatoes & goat cheese tossed with sundried tomato vinaigrette
APPETIZERS
Bight Caps $ 12
Shrimp, crab & smoked salmon stuffed mushrooms baked with mixed cheese & served with garlic toast
Calamari $ 11
Calamari fried golden brown tossed with buttermilk onions, tomatoes &
served with tzatziki
Wasabi Shumai $ 10
Steamed pork dumplings with pickled ginger, chilli oil and soya sauce
Shrimp Purses $ 9
Crisp wontons served with a sweet chilli soya sauce
Nachos $ 10 sm $17 lg
Loaded with jalapenos, olives, onions and tomatoes
Fantail Prawns $ 10
Cocktail sauce
Crispy Chicken Wings $ 11
Sweet-chili soy, hot, honey-garlic or BBQ flavour
Zucchini Sticks $10
Served with ranch dip
Yam Fries $ 7
Served with spicy aioli
Cajun Chips $ 5
Served with ranch dip
Onion Rings $ 7
Fries $ 5
BURGERS & SANDWICHES
All beef burgers are made in-house with Sterling Silver beef. Burgers & sandwiches are served with lettuce, tomatoes, onions and pickles with your choice of soup, salad or fries. Substitute, onion rings, caesar salad or chowder for $2. Substitute yam fries or mediterranean spinach salad for $3
Grilled Beef $ 12
Deluxe Beef $13
Bacon & Cheddar Cheese
Big Bight $ 15
Bacon, cheese, sautéed mushrooms & fried buttermilk onions
Grilled Veggie Burger $ 12
Sauteed mushrooms and melted cheddar cheese
Grilled Chicken Burger $13
Chicken Breast seasoned and grilled
Oyster Burger $ 14
Breaded & pan-fried oysters served with tartar & cocktail sauce
Salmon Burger $15
Wild Salmon filet seasoned, grilled & served with tartar sauce
Turkey Focaccia Club $ 13
Turkey, bacon, lettuce and tomato served on toasted focaccia bread
Grilled Turkey and Brie $ 13
Turkey, brie cheese and cranberry salsa grilled and served on your choice
of Flax bread or Sourdough
West Coast Clubhouse $ 15
Shrimp, smoked salmon and bacon served on toasted Flax bread or Sourdough
Shrimp Croissant $ 14
Shrimp, cocktail sauce, mayo, lettuce and tomato served on a buttery croissant
Steak Sandwich $ 17
Grilled 6oz New York with sautéed mushrooms & fried buttermilk onions
served on garlic toast
LUNCH FAVOURITES
Served with your choice of mixed greens, soup or fries
Fresh Snapper Fish N Chips
Beer battered, served with coleslaw and tartar sauce
Snapper
1pc $10
2pc $14
Oysters and Chips $14
Breaded & pan-fried served with cocktail sauce or tartar sauce
Chicken Strips $ 12
Chicken tenders fried & served with your choice of plum or honey mustard sauce
PASTAS
All pastas are served with garlic toast
Chorizo and Chicken Penne $ 14
Tossed with a roasted garlic tomato sauce and finished with goat cheese
Linguini Alfredo $ 13
Linguini tossed with Alfredo sauce finished with parmesan cheese
Penne Marinara $ 12
Linguini tossed with roasted garlic, grape tomatoes, artichoke hearts, spinach & calamata olives
Shrimp linguini $ 15
Shrimp served in a chardonnay and herb cream sauce
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